Cioppino

Traditional San Francisco meal of a bowl of cioppino, artichokes and fresh sourdough bread set outdoors on a vintage tablecloth. Cioppino was created in the early 1900's by fisherman on the wharfs of San Francisco, California, who "chipped in" their daily catch for an end-of-the-day meal.
Object: #160217
  • Commercial use
Object: #160217
  • Resale, max 1000 products
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